A Summer Night That Sings at Antico Nuovo
Wood-fired perfection, simple joy. Silver Lake evenings don't get much better.
Tonight, let's talk about the magic unfurling at **Antico Nuovo** in Larchmont. Chad Colby's touch, both rustic and refined, feels more essential than ever as summer nights stretch long. It's the kind of place where skilled hands transform seemingly simple ingredients into something memorably profound.
The wood-fired hearth is the heartbeat here, lending a primal char to everything from impeccably sourced vegetables to their famed bistecca. You feel the warmth and smell the smoke the moment you walk in – it's an immediate, comforting embrace that sets the stage for the meal ahead. Don't overlook the house-made pasta; the cacio e pepe, with its perfect emulsion and peppery kick, is a masterclass in restraint and flavor.
What makes Antico Nuovo truly sing is its unwavering commitment to quality and a clear, unpretentious vision. This isn't about fuss or flash, but about honest food, cooked with integrity, served in a space that feels both elegant and deeply welcoming. It’s a testament to the fact that sometimes, the most complex flavors arise from the most carefully selected and thoughtfully prepared ingredients.
When the weather is this good, a seat on their patio, with a glass of something bright and crisp, feels like the quintessential LA summer evening. It's a reminder that dining out can be a genuine pleasure, a moment to slow down and savor the craftsmanship on the plate.