Martina: Grilled Goodness from Linden Hills
Wood-fired flavors and South American spirit make Martina a summer essential.
Summertime in Minneapolis calls for food cooked over an open flame, and Martina in Linden Hills delivers just that. The patio is buzzing, the air filled with the scent of smoke and anticipation, making it hard to resist settling in for an evening.
Chef Daniel del Prado's Argentine-Italian influence shines through, especially in their grilled protein selections. Imagine perfectly charred steaks, succulent whole fish, or the famed grilled oysters, kissed by fire and bursting with flavor. It’s sophisticated yet approachable, a true neighborhood gem that continually impresses.
Beyond the grill, the pasta program is always on point. Hand-rolled perfection, with bold, thoughtful sauces that complement without overwhelming. Don't overlook their cocktails either — inventive and refreshing, they're the ideal accompaniment to a warm evening meal.
Martina captures that perfect blend of casual elegance and serious cooking. It's the kind of place where you can linger, enjoy good company, and savor every bite, feeling miles away from the city's hustle and bustle.